Every time I arrive at a meal, whether it’s a dining hall, a restaurant, etc., there are many people in a long queue to order. I believe that many customers are the same. They are psychologically resistant to this phenomenon and prefer to choose a place with few people.
Read MoreWith the development of society, young people now like to have dinner together, especially in well-known restaurants, where the flow of people is particularly large. Every meal, there is a line at the entrance of the restaurant to pick up the number.
Read MoreIn the 21st century, technology has soared rapidly, and e-commerce is booming to seize retail sales, resulting in a decline in traditional retail performance, which has put tremendous pressure on them, and they are all looking for ways to reduce store rents and labor costs
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